Small Bites

By Katherine Miller,
The Oregonian, November 2012

Ranch to Table

by Hanna Neuschwander,
Portland Monthly Magazine, March 2010

Tails & Trotters Retail Plans for Deli, Prepped Foods

by Erin DeJesus,
Eater PDX, October 2012

Peerless Pork

posted by Leslie Cole,
The Oregonian, June 23, 2009

Meet The Meatmen

Willamette Week, July 15th, 2009