Even in the midst of an epoch of bacon, the breadth of bacon products is far wider than many assume. Made from either bellies or loins, bacon is a wonderfully perfect way to enjoy the delicious generosity of the pig.
Whether brined or dry-cured, our cured products are made to enhance the natural qualities of our hazelnut-finished pork. We age our cured bellies & loins for a period after curing and smoking to concentrate flavors.
All products are sliced and vacuum-packaged in bags of 6-8 slices.
Individual products are sold in units of 3 packages. Our Sampler contains 1 package of each product.